Biogreen Japan style G-Seasoning Powder
 | No Artificial Flavors
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| No Preservatives
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| No MSG
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| Adds rich taste to dishes
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| Soup, Meals, Hot-pots, Noodles, Vegetable Dishes
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| Suitable for: Vegetarians |
Japan Style G Seasoning Powder
Biogreen Japan Style G Seasoning Powder is extracted from fresh mushrooms, seaweed, vegetable, etc. It is produced by freeze dehydration of the raw materials thus keeping its original fresh and rich taste.
Ingredients:
Shiitake Mushroom Extract, Kombu Extract, Vegetable Protein, Nutritional Yeast, Natural Spice, Sea Salt.
Cooking Method:
Add 20g (5 teaspoons) in 1000ml water for delicious soup base. 1/2 teaspoon can cook one dish of vegetable.
Storage: Keep in cool and dry place.
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Serving Size: 2g
Servings Per Container: 90 times
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Per Serving |
% Daily Value |
| Calories |
24.36 |
1.2% |
| Protein |
1.07 |
1.8% |
| Fat |
0.12 |
0.2% |
| Carbohydrate |
4.75 |
1.5% |
Manufactured For: LTG TOP GREEN CO., (U.S.A.)
Net Weight: 180g
Price: $10.40
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