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Biogreen Certified Organic Extra Virgin Golden Flax Seed Oil
Calcium, Iron, Potassium source
Biogreen Certified Organic Extra Virgin Golden Flax Seed Oil is first pressed at low temperature(less than 40°C) and unrefined. It retains most of the polyunsaturated fatty acids. It is the richest vegetarian source of essential fatty acids, omega-3. Omega-3 is the nutrient required by every cell in the body that must be obtained through diet.
Ingredients:
OCIA certified organic flax seed oil.
Suggested Serving:
2 teaspoons per time, twice a day. Add to salad, steamed vegetables, cereals, rice, soup, pasta, etc.
Please store at cool and dry place. Do not heat or use for frying. Store in freezer after opening. This will prolong shelflife up to 2 years.
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| Per serving: 10ml Total serving: 25 |
| Calorie |
90cal |
| Total Fat |
10g |
| Polyunsaturates |
7g |
| Linolenic Acid (Omega-3) |
5.5g |
| Linoleic Acid (Omega-6) |
1.5g |
| Monounsaturates (Omega-9) |
2g |
| Saturated Fat |
1g |
| Cholesterol |
0mg |
| Carbohydrate |
0mg
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* This oil supplies a range of fatty acids including omega-3, 6 and 9.
Weight: 250ml
Price : $16.70
USA Formulation
LTG TOP GREEN CO.
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